Cooking and Dinner Experience Caliafarm
Cooking and Dinner Experience Caliafarm lasts 5h 20min and welcomes 2–20 guests, in Spanish & English. From €150 per person.
- Duration
- 4 Hours
- Tour Type
- Afternoon Tour
- Group Size
- Min 2 max 20 pax
- Languages
- Spanish, English, Italian
Highlights
- Private tour of Franco's garden
- Hands-on workshop making traditional Trapani pasta
- Learn to prepare the authentic Sicilian cannolo
- Multi-course dinner using garden-fresh ingredients
- Authentic Italian evening with your host family
What to expect
Get ready for an authentic Sicilian culinary journey. Your experience begins with a personal tour of Franco's garden, where you'll discover the fresh ingredients that will star in your meal. Then, under the guidance of Franca and Irene, you'll roll up your sleeves and learn the art of making traditional Trapani pasta, such as busiata or casarecce, and the iconic cannolo. As the sun sets, the cooking transforms into a delightful dinner. You'll sit down with Franco, Franca, and Irene to savor a multi-course meal—from a welcoming antipasto to the pasta you made with your own hands, followed by a secondo, and finishing with your very own cannolo. It's more than a meal; it's a true Italian gathering filled with warmth, flavor, and the spirit of Sicilian hospitality.
Itinerary
-
Bienvenida y recorrido por el huerto
Franco will welcome you and personally guide you through his garden. As you walk, you'll start tasting local wines from the region.
Included
- Transport from Salemi City center or meeting point
- Trilingual guide (Giulia)
Not included
- Tips
Good to know
- Start time
- 11:00–16:00 (May, September & October)
- Ages
- Children from 4 · babies welcome
- Guest names
- We will ask for the name of each guest when you book.
Meeting point
Contrada Pusillesi, 250, 91018 Posillesi/Salemi TP, ItalyNext available dates
From
€150
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